Summer Fizz Sangria
Ingredients: 

• 1 Bottle of  Pinot Gris, Pinot grigio or Sauvignon Blanc 

• ¼ cup of apricot brandy

• ¼ cup of peach schnapps

• 2 cups of white grape juice

• 1 cup of pineapple and mango juice

• ½ cup orange juice

• Top with sparkling water or processo

Instructions:

1. In a large pitcher or drink dispenser, combine the bottle of white wine, apricot brandy, peach schnapps, white grape juice, pineapple-mango juice, and orange juice.

2. Add fresh fruits, apples, limes, lemons, oranges and strawberries . Stir gently to mix.

3. Refrigerate for at least 1 hour to let the flavors meld (optional, but recommended).

4. When ready to serve, pour into glasses over ice and top with sparkling water or Prosecco for a bubbly finish.

5. Garnish with fresh fruit (like peach slices, grapes, or citrus wheels) if desired.
    

Tip: For a large gathering, you can easily multiply the ingredients to make a party-sized batch.

Moonlit Bramble
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Ingredients: 
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• 2 oz Ole Smoky Blackberry Moonshine

• 3 oz pineapple

• 2 oz club soda

• BlackBerry liquor floater

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Instructions:

1. Fill a shaker with ice.

2. Add the moonshine and pineapple juice. Shake briefly to chill.

3. Strain into a tall glass filled with fresh ice.

4. Top with club soda and stir gently.

5. Slowly pour the blackberry liqueur over the back of a spoon to float it on top.

6. Garnish with fresh blackberries or a pineapple wedge if desired.
    

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Coconut Water Cooler

Island Blush